Zeas BIO Penne 400gr.

Zeas BIO Penne 400gr.

The nutritional value of Zeas flour is higher than that of 'classic' wheat flour, as it is richer in protein by a few grams. The wheat seed itself contains more soluble dietary fibers, which, as you may have heard, enhance intestinal function and protect the heart. Also, products made from emmer wheat contain more calcium, which is essential for strengthening the skeletal system and more. Since it is about 'ancient grains', which have undergone fewer interventions from biotechnological human interventions, emmer wheat and Zeas flour are good sources of flavonoid components. The latter constitute a distinct group of natural plant components with strong antioxidant action.

By choosing as unprocessed foods as possible, then products made with Zeas flour are the right choice for you

The type of carbohydrates contained in Zeas flour have a lower glycemic index than the usual type of flour. This practically means that if a patient with diabetes mellitus consumes a slice of bread made from Zeas flour, their body will have the time to gradually and more effectively process the sugars. This is how better postprandial glucose control is achieved.