The Sauerkraut refers to vegetables preserved in their own juice through lactic fermentation. The #11 Sauerkraut Village has been created as a modest allegory of peaceful rural life. Finely chopped cabbage, Amfissa olives, parsley, dill, flavored with chamomile and pimentón de la vera. A fantastic combination of intense but friendly flavor, perfect to accompany meats, as an ingredient in sandwiches, and to add color and intensity to salads.
Ingredients: cabbage, Amfissa olives, parsley, dill, pimentón de la vera, chamomile, sea salt, natural mineral water. 400gr - suitable for Vegan diet.
Contains live and active culture.
100% natural product, no additives.