Crushed Brown Flaxseed
Most nutrition experts recommend ground flaxseed as it is easier to digest. Whole flaxseed might pass through your intestine undigested, resulting in the loss of its health benefits.
How to incorporate it into your diet:
Like other sources of plant fibers, consuming flaxseed requires drinking plenty of water or other liquids. It should not be taken simultaneously with medications, and it is essential to consult your doctor before trying any dietary supplements.
Energy: 2234kj | 534kcal
Total Fat: 42.2g
Saturated Fat: 4g
Carbohydrates: 28.9g
Sugars: 1.5g
Dietary Fiber: 27.3g
Protein: 18.3g
Salt: 0.08g
*Nutrition Facts based on 100g.